RECIPE – ROSEMARY OAT BANNOCK

imbolc recipeHai già letto l’articolo sul festival pagano Imbolc?

The Bannock of Bride was an unleavened oatcake prepared on Imbolc Eve as an offering to Brigid and also to celebrate the end of winter and the coming of spring. As many of the recipes that are traditional to Imbolc, it usually contains dairy.

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